Wednesday, December 5, 2012

Horizon Bar and Grill's Final Wine Dinner and a Letter From the Owner


Horizon Bar and Grill is nearing the end of our time so here's what's happening with us for December. We will be hosting our final wine dinner on December 12 at 6:30 PM. Chef Scott has been working hard on making this one extra special as a thank you for the last five years. Please make  your reservations now as space is limited! 

December Wine Dinner
"The Classics"
December 12th, 2012
(no coupons accepted)
1st Course
"Paella" with lobster, chorizo and chicken
2nd Course
Veal "Cacciatore" over polenta
3rd Course
"Beef Au Poivre"
Braised Oxtail with gnocchi in a cognac-foie gras cream sauce
 4th Course
"Cassoulet"
Rabbit confit, pork belly and sausages in bean stew
5th Course
Red Velvet crème brulee with buttercream icing

New Year's Eve will be our last night, we invite you to spend the beginning of your evening with us to enjoy Chef Scott's final dinner at Horizon Bar & Grill. Please call us at 540.342.5133 to make your reservation.

I would like to take this opportunity to thank each and everyone one of you for making the last five years amazing. We've enjoyed meeting you and feel honored to have you as part of our lives, this isn't the end for us but just a new beginning. Enjoy your holiday season and we hope to see you soon.

Sincerely,
Debbie Spangler
Horizon Bar & Grill

No comments:

Post a Comment